Spring Greens and Shaved Celery Salad
Ingredients
- 1 small shallot, finely chopped
- 3 tablespoons olive oil
- 2 tablespoons Sherry vinegar
- Kosher salt, freshly ground pepper
- 3 celery stalks, shaved with a mandoline or very thinly sliced, plus 1/4 cup celery leaves
- 1 small bunch arugula, stems trimmed, leaves torn
- 2 tablespoons chopped pitted green olives
- 2 tablespoons grated Pecorino or Parmesan (optional)
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