Farfalle with Peas, Ham and Cream
The recipe Farfalle with Peas, Ham and Cream can be made in about 30 minutes. This recipe serves
Steamed Baby Vegetables
Details
- Servings: 2
- Diet: Low-Fat, Low-Sodium
- Meal: lunch, dinner
- Dish: starter
Cuisine
- mediterranean
Ingredients
- 1 cup miniature pattypan squash, trimmed
- 1 cup miniature zucchini, trimmed
- 1 cup miniature carrots, trimmed
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