Ingredients
- 1/2 teaspoon Chinese five-spice powder
- 1/4 cup granulated sugar
- 4 (17- by 12-inch) phyllo sheets, thawed
- 3 tablespoons unsalted butter, melted
- 8 ounces cream cheese, softened
- 1 1/2 teaspoons fresh lemon juice
- 1/2 teaspoon vanilla
- 2 (11-ounce) cans mandarin oranges in light syrup, drained and syrup reserved
- Confectioners sugar for dusting
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