Sea Island Red Peas

Sea Island Red Peas

Sea Island Red Peas

By Good Housekeeping
1 hour 40 minutes

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Details
  • Servings:   10
  • Calories:   124
  • Protein:   6g
  •  
  • Fiber:   2g
  • Sugar:   5g
  • Carb Total:   12g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   5g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 1 tbsp. extra-virgin olive oil
  • 1 tbsp. unsalted butter
  • 2 stalk celery
  • 1 small onion
  • Kosher salt
  • freshly ground pepper
  • 2 c. Sea Island red peas* or black-eyed peas
  • 8 c. chicken or vegetable stock
Instructions

Sea Island Red Peas serves 10 original recipe by Good Housekeeping.

View original preparation instructions

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