Earl Grey Lemon Muffins Recipe
Ingredients
- 3 tablespoons fresh, loose leaf Earl Grey Tea or 3 tea bags (see note)
- 1 cup whole milk
- 2 cups all purpose flour
- 1/2 cup sugar
- 1/2 teaspoon salt
- 1 tablespoon baking powder
- 1/4 teaspoon nutmeg
- 2 teaspoons freshly grated lemon zest, from about 1 medium lemon
- 1 egg, lightly beaten
- 4 tables unsalted butter, melted
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