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Jumbo Shrimp With Bok Choy
Details
- Servings: 4
- Diet: High-Protein
- Meal: lunch, dinner
- Dish: main course
Cuisine
- chinese
Ingredients
- 1 pound(s) jumbo shrimp, peeled and deveined
- 1 tablespoon(s) soy sauce
- 2 tablespoon(s) honey
- 1 lime, zest and juice
- 2 teaspoon(s) olive oil
- 1/4 pound(s) baby bok choy, halved lengthwise
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