Meatball Soup Recipe Ciorba de Perisoare recipes

Ingredients

• ¼ c extra virgin olive oil
• 3 large carrots -diced
• 1 large parsley root -diced
• 1 celery root -diced
• 2 celery stalks wt leaves -diced
• ½ green bell pepper -diced
• ½ yellow bell pepper -diced
• 1 medium onion -diced
• 1 X 28 oz can diced tomatoes
• juice from 1 juicy lemon or lime + more to taste
• ¼ c celery leaves, roughly chopped
• 2 bay leaves
• 1½ tsp sea salt + more to taste
• 2 qt water + more as needed
• 3 tbs snipped chives for garnish, optional
• cream yogurt
• 1 lb organic ground chicken, organic dark meat
• 1 slice bread soaked in milk and squeezed well
• ⅓ c red rice or quick cook brown rice
• ¼ c minced parsley
• ½ tsp sea salt
• ¼ tsp black pepper -freshly cracked
• ⅓ onion -grated
• 1 scallion, thinly sliced
• 1 small egg
• 2 tbsp ginger root -grated
• 1 pinch of nutmeg -freshly grated
• ½ tsp baking soda

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