Pizza Braid
Ingredients
- One 8-ounce can tomato sauce
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- 1/4 teaspoon garlic powder
- Kosher salt
- 1 pound pizza dough
- All-purpose flour, for dusting
- 1 cup shredded whole-milk mozzarella
- 2 ounces sliced pepperoni (about 32 slices), cut into quarters
- 1 large egg, beaten with a splash of water
Organization Tags
Tags easily organize your Recipe Library
Comments