Brown Butter Pumpkin Muffins
The recipe Brown Butter Pumpkin Muffins can be made in roughly 45 minutes. One portion of this
Nutty Brown Rice
Details
- Servings: 4
- Diet: High-Fiber, Low-Sodium
- Meal: lunch, dinner
- Dish: main course
Cuisine
- chinese
Ingredients
- 4 cups water
- 1 1/2 cups short-grain brown rice
- 3 tablespoons unsalted butter
- 1 1/4 cups mixed nuts, chopped
- 1/4 teaspoon grated nutmeg
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