Vegan Eggnog Sticky Toffee Pudding

Vegan Eggnog Sticky Toffee Pudding

Vegan Eggnog Sticky Toffee Pudding


Serves 10

Ingredients
  • * 1 tsp baking soda
  • * 2 tbsp ground flax seed
  • * 1 1/2 cup white whole wheat flour
  • * 1 tsp baking powder
  • * ⅛ tsp salt
  • * 1/4 cup coconut oil, at room temperature
  • * 1/2 cup sugar
  • * 1 tsp natural vanilla extract
  • * for the sauce (make 1 cup) :
  • * 1/2 cup vegan "eggnog"
  • * 1 cup brown sugar
  • * 1/4 cup coconut oil
  • * 1/2 tsp natural vanilla extract
  • * 1/2 tsp cinnamon
  • * 1/4 to 1/2 tsp nutmeg (to taste)
  • * 2 tsp bourbon (optional)
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