Vegan Mediterranean Pita Pockets
Ingredients
- 1 red bell pepper, julienned
- 1 orange bell pepper, julienned
- 1 yellow onion, thinly sliced
- 1 tomato, cut into thin wedges
- 8 Ounces hummus
- 2 meat-free chicken breasts, such as Quorn or Gardein
- Juice from 1/2 a lemon
- 1 Teaspoon black pepper
- 1 Teaspoon oregano
- Pinch of rosemary
- Dash of cayenne (optional)
- 1/4 Cup olive oil
- 4-6 whole-wheat pitas
- 2 Cups fresh spinach
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