Concord Grape and Lemon Upside Down Cake Recipe

Concord Grape and Lemon Upside Down Cake Recipe

Concord Grape and Lemon Upside Down Cake Recipe


45 minutes

Details
  • Servings:   8
  • Calories:   224
  • Protein:   3g
  •  
  • Fiber:   1g
  • Sugar:   29g
  • Carb Total:   40g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   7g
  •  
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • For the Caramel:
  • 1/2 cup sugar
  • 2 teaspoons honey
  • 2 tablespoons butter
  • For the Cake:
  • 1 1/2 cups seedless Concord (Thomcord) Grapes (about 8 ounces)
  • 3/4 cup plus 2 tablespoons all purpose flour
  • 1/4 cup plus 2 tablespoons sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/3 cup plain yogurt
  • 1/3 cup milk
  • 1/8 teaspoon vanilla extract
  • 2 tablespoons butter, melted and cooled
  • 2 teaspoons zest from 1 lemon, plus lemon flesh cut into supremes and diced
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