Vegan Jambalaya
Ingredients
- 1 medium onion, chopped
- 4 celery stalks, chopped
- 1 green bell pepper, chopped
- 2 cups vegetable broth
- 1 14.5 oz can diced tomatoes (petite)
- 1 4 oz can green chile peppers, chopped
- 1 Tbsp Old Bay seasoning
- 1/4 cup olive oil
- 2 vegan sausage links, cut into bit-size pieces
- 1 cup brown rice
- salt/pepper, season last
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