Salsa Verde Turkey Enchiladas

Salsa Verde Turkey Enchiladas

Salsa Verde Turkey Enchiladas


Serves 12

Ingredients
  • Cooking spray
  • 1 (about 15-ounce) can black beans
  • 8 ounces sharp cheddar cheese, shredded (about 2 cups)
  • 1 tablespoon olive oil
  • 1 pound ground turkey
  • 1 (about 16-ounce) jar salsa verde, divided
  • 10 (about 6-inch) corn tortillas
  • 1/2 small red onion
  • 2 tablespoons fresh cilantro
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