Viudo de Pescado Fish Widower
Ingredients
- 10 cups of water
- 1/2 white onion cut into big pieces
- 2 whole garlic cloves
- 2 scallions
- 1/2 teaspoon ground cumin
- 2 green plantains, peeled and cut into big pieces
- 1 pound of yuca, peeled and cut into pieces
- 6 small potatoes, peeled
- 1/2 pound of pumpkin, peeled and cut into pieces
- 2 pounds of fish (swordfish or catfish) cut into pieces
- Salt and pepper to taste
- 1 cup of hogao (Colombian tomato sauce)
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