Air Fryer Chicken Pot Pie Recipe

Air Fryer Chicken Pot Pie Recipe

Air Fryer Chicken Pot Pie Recipe


43 minutes

Details
  • Servings:   4
  • Calories:   509
  • Protein:   25g
  •  
  • Fiber:   5g
  • Sugar:   5g
  • Carb Total:   54g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   20g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 8 ounces skinless boneless chicken breasts (cut into 1-inch pieces)
  • 4 ounces white mushroom (quartered)
  • 3 ounces onions (chopped)
  • 3 ounces celery (chopped)
  • 3 ounces carrots (chopped)
  • 1/2 cup peas
  • 1 tablespoon heavy cream
  • 1 large egg yolk
  • 3 tablespoons whole milk
  • 2 tablespoons unsalted butter
  • 2 cups all-purpose flour
  • 1/2 cup cold water
  • 1 cup unsalted chicken broth
  • 1 tablespoon vegetable shortening
  • 1 1/2 tablespoons olive oil
  • 1 tablespoon garlic (finely chopped)
  • 3/4 teaspoon salt (divided)
  • 1/4 teaspoon baking powder
  • 1/2 teaspoon ground black pepper
  • 2 tablespoons parsley (finely chopped)
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