Truffle Tarts with Raspberries
Ingredients
- 1 1/2 cups fine chocolate wafer crumbs (from Oreo cookies or chocolate wafers)
- 6 tablespoons melted butter
- 1 recipe Dark Chocolate Truffles, recipe follows, whipped but not shaped into balls
- 6 fresh raspberries, plus extra for serving
- 1/2 cup heavy cream
- 8 ounces good-quality (70 percent) bittersweet chocolate, chopped
- 1 teaspoon pure vanilla extract
- 1 cup cocoa powder, for dusting
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