Balthazar Brioche French Toast
Ingredients
- 6 large eggs
- 1/2 cup superfine sugar
- 4 cups milk
- 1 teaspoon ground cinnamon
- Pinch of nutmeg
- 1 loaf day-old brioche or challah bread, cut into 1-inch slices
- 1/4 cup Clarified Butter
- 2 tablespoons unsalted butter
- Confectioners' sugar
- Syrup, for serving
- Fresh fruit or crisp cooked bacon, for serving (optional)
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