Leftover Cookie Pudding

Leftover Cookie Pudding

Leftover Cookie Pudding


8 hours 15 minutes

Ingredients
  • Two 14-ounce cans sweetened condensed milk
  • 2 cups cold heavy cream
  • 1 tablespoon finely grated lemon zest, plus more for serving, plus 1/2 cup fresh lemon juice (from 2 to 3 large lemons)
  • 10 to 20 leftover holiday cookies, such as sugar cookies or gingerbread cookies, depending on their size (about 16 ounces total), plus more for serving
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