Ingredients
- 1 (14- to 17-ounce) package frozen puff pastry, thawed in the refrigerator
- 3 (about 13-ounce) cans coconut milk
- 1/4 cup plus 2 tablespoons packed light brown sugar, divided
- 1/4 teaspoon ground cardamom
- 1/4 teaspoon ground cinnamon
- 2/3 cup raisins, divided
- 1/2 cup roasted chopped or sliced almonds, divided
- 1/2 cup unsweetened coconut flakes (optional)
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