Ingredients
- 1 pound ground beef
- 1 egg
- 1/4 cup bread crumbs
- 2 tablespoons fresh parsley, chopped
- 1/2 teaspoon coarse salt
- 1/4 teaspoon freshly ground black pepper
- 2 tablespoons olive oil
- 1 large baguette, sliced lengthwise, then crosswise into 10 pieces
- 1/2 pound fresh mozzarella, sliced to fit baguette pieces
- 2 cups good quality tomato sauce
- 1 cup Parmesan cheese, grated
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