Hash Brown Cups

Hash Brown Cups

Hash Brown Cups


55 minutes

Details
  • Servings:   12
  • Calories:   190
  • Protein:   9g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   14g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 (20-oz.) pkg refrigerated shredded hash brown potatoes
  • 4 tbsp. melted butter
  • 1/2 c. shredded Cheddar
  • kosher salt
  • Freshly ground black pepper
  • 12 eggs
  • 4 strips bacon, cooked and crumbled
  • 2 tbsp. Chopped chives
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