Potato Torta

Potato Torta

Potato Torta


2 hours

Details
  • Servings:   14
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   starter
Cuisine
  • american
Ingredients
  • 4 tablespoons butter
  • 4 tablespoons flour
  • 1 quart milk
  • 10 ounces Gorgonzola cheese
  • Salt
  • 4 tablespoons green peppercorns in brine
  • 10 Idaho potatoes (peeled and placed in cold water)
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