Toasted Hazelnut and Fig Cake Vegan
Ingredients
- 1 cup hazelnuts, toasted
- 2 cups unbleached flour
- 1 tablespoon aluminum-free baking powder
- 2 teaspoons five spice powder
- 1/2 teaspoon fine sea salt
- 1/2c cups olive oil
- 1 cup fig syrup*
- 3 tablespoons flax meal
- 2 teaspoons vanilla extract
- 3/4 cup almond or hazelnut milk
- 1/2 cup hazelnut liquor (optional)
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