Roasted Pears
If you have approximately 45 minutes to spend in the kitchen, Roasted Pears might be a tremendous
Roasted stone fruits
Ingredients
- 3 peaches, halved, stoned and cut in chunky wedges
- 3 nectarines, halved, stoned and cut in chunky wedges
- 6 apricots, halved and stoned
- 400ml marsala
- 2 tbsp honey
- 50g butter
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