Pickled Red Cabbage

Pickled Red Cabbage

Pickled Red Cabbage

By Martha Stewart
1 hour 15 minutes

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Details
  • Servings:   2
  • Calories:   76
  • Protein:   4g
  •  
  • Fiber:   5g
  • Sugar:   9g
  • Carb Total:   13g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • american
Comments
Ingredients
  • 1/2 medium head red cabbage (1 pound)
  • 3/4 teaspoon sea salt
  • 3 tablespoons raw cider vinegar
Instructions

Pickled Red Cabbage serves 2 original recipe by Martha Stewart.

View original preparation instructions

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