Olive Oil Poached Hake on Sautéed Zucchini with Tomatoes

Olive Oil-Poached Hake on Sautéed Zucchini with Tomatoes

Olive Oil-Poached Hake on Sautéed Zucchini with Tomatoes


40 minutes

Details
  • Servings:   4
  • Calories:   1173
  • Protein:   43g
  •  
  • Fiber:   2g
  • Sugar:   5g
  • Carb Total:   4g
  •  
  • Trans Fat:   0g
  • Saturated:   16g
  • Fat Total:   110g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 2 tomatoes
  • 2 c. extra-virgin olive oil
  • 2 zucchini
  • ¼ tsp. lemon zest
  • 2 tsp. lemon juice
  • ¼ tsp. sherry vinegar
  • salt
  • 4 hake fillets
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