Gyro Stuffing

Gyro Stuffing

Gyro Stuffing


Serves 8

Details
  • Servings:   8
  • Calories:   1005
  • Protein:   49g
  •  
  • Fiber:   13g
  • Sugar:   20g
  • Carb Total:   131g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   28g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 6 Tablespoons unsalted butter
  • 1 onion, finely chopped
  • 3 cloves garlic, minced
  • 1 Cup cherry tomatoes, chopped in half
  • 1 Tablespoon fresh oregano, chopped
  • 2 Teaspoons Greek seasoning
  • 1 Pound cooked gyro meat, cut into small strips
  • 2 Cups beef stock
  • 1/4 Teaspoon ground pepper
  • 1/4 Teaspoon salt
  • 6 pita loaves, cut into 1-inch squares
  • 1 egg, beaten
  • 1 Cup Greek yogurt
  • 1 small cucumber, peeled and diced
  • 2 Teaspoons chopped fresh dill
  • 2 Teaspoons lemon juice
  • 1 Teaspoon lemon zest
  • 1 clove garlic, minced
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