Eggplant Gyros

Eggplant Gyros

Eggplant Gyros

By EatingWell
4 hours 10 minutes

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Details
  • Servings:   4
  • Calories:   293
  • Protein:   3g
  •  
  • Fiber:   6g
  • Sugar:   7g
  • Carb Total:   7g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   28g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 1 ½ pounds eggplant
  • 1 teaspoon kosher salt
  • ½ cup extra-virgin olive oil
  • 2 tablespoons chopped fresh dill
  • 2 tablespoons lemon juice
  • 2 large cloves garlic, grated
  • 1 teaspoon ground coriander
  • 1 teaspoon ground cumin
  • 1 teaspoon dried oregano
  • 1 teaspoon piment d'Espelette or Aleppo pepper
Instructions

Eggplant Gyros serves 4 original recipe by EatingWell.

View original preparation instructions

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