Beef Jerky recipes

Beef Jerky recipes

Beef Jerky recipes


50 minutes

Details
  • Servings:   4
  • Calories:   455
  • Protein:   51g
  •  
  • Fiber:   2g
  • Sugar:   8g
  • Carb Total:   16g
  •  
  • Trans Fat:   0g
  • Saturated:   8g
  • Fat Total:   20g
  •  
  • Diet:   Low-Carb
  • Meal:   snack
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 2 pounds of boneless beef top round, fat trimmed, partially frozen
  • 1 cup of Worcestershire sauce (I used Whole Foods brand because other brands have high-fructose corn syrup in the ingredients)
  • 1/2 cup of water
  • 4 garlic cloves minced
  • 4 teaspoons of chile powder
  • 2 teaspoons of chipotle powder
  • 2 teaspoons of black pepper
  • 1 teaspoon of salt
  • 1 teaspoon of cayenne
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