Calzones with Cheese Sausage and Roasted Red Pepper
Ingredients
- 1 1/2 cups warm water (105°F to 115°F.)
- 1 envelope dry yeast
- 2 tablespoons olive oil
- 1 1/2 teaspoons salt
- 4 cups (about) all purpose flour
- 1 large red bell pepper
- 2 tablespoons olive oil
- 1 1/4 pounds red onions, sliced
- 4 sweet or spicy Italian sausages, casings removed
- 3 cups (packed) coarsely grated mozzarella cheese (about 12 ounces)
- 12 ounces ricotta cheese
- 4 teaspoons dried oregano
Instructions
Calzones with Cheese, Sausage and Roasted Red Pepper serves 4 original recipe by Epicurious.
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