Rosas Biscuits
Ingredients
- 2 1/2 cups all-purpose flour
- 3/4 cup sugar
- 2 1/2 teaspoons baking powder
- 1 1/2 teaspoons kosher salt, plus more
- 1 cup (2 sticks) chilled unsalted butter, cut into pieces; plus 6 tablespoons (3/4 stick), melted
- 3/4 cup chilled buttermilk
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