Ingredients
- 1/2 cup (1 stick) butter
- 1 medium onion, minced
- 1/2 cup all-purpose flour
- 1 cup hot milk
- 1 (8-ounce) can chunky tomato sauce
- 8 ounces soft cream cheese
- 3/4 pound Norwegian smoked salmon, sliced into 1-inch long strips
- 1 pound penne pasta
- Salt and freshly ground black pepper
- 1/4 cup fresh chives, chopped
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