Texas Chili

Texas Chili

Texas Chili


5 hours

Details
  • Servings:   7
  • Calories:   560
  • Protein:   59g
  •  
  • Fiber:   8g
  • Sugar:   7g
  • Carb Total:   20g
  •  
  • Trans Fat:   2g
  • Saturated:   10g
  • Fat Total:   26g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 5 California chiles
  • 5 guajillo chiles
  • 5 pasilla chiles
  • 5 cloves garlic
  • 1/4 cup fresh oregano leaves
  • 2 pounds heirloom tomatoes
  • 1 cup oatmeal
  • 1/4 cup ground cumin
  • 1/4 cup paprika
  • 1 teaspoon sea salt
  • 1/4 teaspoon freshly ground black pepper
  • 1/4 teaspoon cayenne pepper
  • 1/4 teaspoon crushed red pepper flakes
  • 3 pounds ground beef chuck
  • 1 pound ground beef topround
  • 1 onion, chopped
  • 7 cloves garlic, diced
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