Ingredients
- 1/2 cup plain yogurt
- 1/2 cup reduced-fat sour cream
- 1/4 cup milk
- 1 teaspoon Greek seasoning
- 1 beef boneless sirloin steak (1 lb), 1 to 1 1/2 inches thick
- 1 tablespoon olive or vegetable oil
- 1 1/4 teaspoons Greek seasoning
- 8 cups bite-size pieces mixed salad greens
- 1 medium cucumber, thinly sliced
- 1 small red onion, thinly sliced, separated into rings
- 1 large tomato, chopped (1 cup)
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