Roasted Red Pepper and Walnut Spread

Roasted Red Pepper and Walnut Spread

Roasted Red Pepper and Walnut Spread

By Epicurious
15 minutes

Grocery List via Instacart Instacart
Details
  • Servings:   6
  • Calories:   227
  • Protein:   4g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   22g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
  • Show More
Cuisine
  • middle eastern
Comments
Ingredients
  • 2 (7-to 8-ounces) jars roasted red peppers, rinsed and drained
  • 1 cup coarse fresh bread crumbs (from a baguette)
  • 1 cup walnuts (4 ounces), toasted
  • 1 tablespoon red-wine vinegar
  • 1/2 teaspoon cumin
  • 1/8 teaspoon cayenne
  • 1/4 cup extra-virgin olive oil
Instructions

Roasted Red Pepper and Walnut Spread serves 6 original recipe by Epicurious.

View original preparation instructions

AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments