Ingredients
- 2 pounds skinless, boneless chicken breasts, trimmed of any fat and cut into cubes
- 1/2 cup extra-virgin olive oil
- 3 tablespoons fresh lemon juice
- 1 small onion, grated
- 1/2 teaspoon freshly ground cinnamon
- 1/2 teaspoon freshly ground cardamom seeds (from about 20 pods)
- 1 teaspoon dried or fresh thyme leaves
- Salt and freshly ground black pepper
- 1 teaspoon freshly ground cumin seeds, optional
- 1 teaspoon Baharat, recipe follows
- 1/2 teaspoon paprika
- 1/4 cup black peppercorns
- 1/4 cup allspice berries
- 2 teaspoons ground cinnamon
- 1 teaspoon freshly grated nutmeg
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