Scallion Speckled Rice

Scallion-Speckled Rice

Scallion-Speckled Rice

By Bon Appetit
Serves 2

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Details
  • Servings:   2
  • Calories:   560
  • Protein:   9g
  •  
  • Fiber:   5g
  • Sugar:   3g
  • Carb Total:   79g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   22g
  •  
  • Dish:   main course
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Cuisine
  • mexican
Comments
Ingredients
  • 2 bunches scallions (about 12)
  • 3 Tbsp. vegetable oil
  • 1 cup jasmine rice, rinsed until water runs almost clear
  • 1 tsp. Diamond Crystal or ½ tsp. Morton kosher salt, plus more
Instructions

Scallion-Speckled Rice serves 2 original recipe by Bon Appetit.

View original preparation instructions

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