Ingredients
- * 2 whole dried ancho chilie, stem and seed removed
- * 2 whole dried guajillo chilie, stem and seed removed
- * 1/4 cup hot water
- * 1 whole chipotle pepper, canned in adobo sauce
- * 3 tablespoon fresh lime juice
- * 1/2 cup fresh orange juice
- * 3 clove garlic
- * 1 tablespoon whole cumin seed, toasted and ground
- * kosher salt
- * 2 pound skirt steak
Personal Notes
Organization Tags
Comments