Salmon Burgers

Name: Salmon Burgers
Ingredients: 1 pound skinless center-cut salmon fillet, finely chopped; 1 egg, beaten; 1 tablespoon Asian fish sauce (3 crabs brand); 1 tablespoon Tabasco; 2 garlic cloves, minced; 1 medium shallot, minced; ½ tablespoon minced fresh ginger; ½ teaspoon finely grated lemon zest; 2 tablespoons chopped cilantro; 1 tablespoon chopped mint; Kosher salt and freshly ground pepper; 1 cup breadcrumbs or panko; 3 hamburger buns, toasted; Lettuce, onion, tomato, sliced for burgers; avocado ailoi (see recipe below)