Roasted Squash with Rajas Cumin and Crema

Roasted Squash with Rajas, Cumin, and Crema

Roasted Squash with Rajas, Cumin, and Crema

By Serious Eats
1 hour

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Details
  • Servings:   6
  • Calories:   229
  • Protein:   5g
  •  
  • Fiber:   7g
  • Sugar:   9g
  • Carb Total:   33g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   9g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
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Ingredients
  • 4 pounds pumpkin or butternut squash, peeled, cut into 1-inch cubes (8-10 cups)
  • 2-3 tablespoons neutral-flavored oil
  • 1 tablespoon cumin seed, divided
  • 4 poblano chiles
  • Kosher salt
  • 1/3 cup crema
Instructions

Roasted Squash with Rajas, Cumin, and Crema serves 6 original recipe by Serious Eats.

View original preparation instructions

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