Strawberry Hibiscus Jam recipes

Strawberry Hibiscus Jam recipes

Strawberry Hibiscus Jam recipes

By Love & Olive Oil
4 hours

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Details
  • Servings:   4
  • Calories:   660
  • Protein:   2g
  •  
  • Fiber:   5g
  • Sugar:   162g
  • Carb Total:   165g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   snack
  • Dish:   condiments and sauces
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Cuisine
  • american
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Ingredients
  • 2 pounds fresh strawberries, hulled and chopped (6 cups chopped)
  • 3 cups granulated sugar, divided
  • 1 cup (1 ounce) dried hibiscus flowers
  • 4 tablespoons lemon juice (from 1-2 large lemons)
Instructions

Strawberry Hibiscus Jam recipes serves 4 original recipe by Love & Olive Oil.

View original preparation instructions

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