Herbed Pork Involtini
Ingredients
- One 1 1/2-pound boneless pork tenderloin, cut on the extreme diagonal into 12 slices
- Salt and freshly ground pepper
- 1/4 cup freshly grated Pecorino Romano cheese
- 1 1/2 teaspoons finely chopped sage
- 1 teaspoon finely chopped rosemary
- 1 teaspoon minced garlic
- 1/4 cup all-purpose flour
- 3 tablespoons extra-virgin olive oil
- 1 cup dry white wine
Organization Tags
Tags easily organize your Recipe Library
Comments