Salisbury Steak

Salisbury Steak

Salisbury Steak


Serves 8

Details
  • Servings:   8
  • Calories:   260
  • Protein:   17g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   9g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   18g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • british
Ingredients
  • * 1 lb grass fed ground beef
  • * 1 tablespoon worcestershire sauce
  • * 1 tablespoon soy sauce
  • * 1/3 cup panko
  • * 1/8 cup finely minced parsley
  • * 1/2 teaspoon black pepper
  • * 3 strip of bacon, diced
  • * 1 tablespoon olive oil
  • * 1 medium yellow onion, cut in 1/2 then thinly sliced
  • * 1 large clove of garlic, finely minced
  • * 1 pound cremini mushroom or a mixture of your favorite, thinly
  • sliced
  • * 2 cup beef stock
  • * 3 tablespoon butter, softened
  • * 3 tablespoon flour
  • * kosher salt
  • * black pepper
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