Ramen Noodle Salad with Cilantro Ginger Pesto recipes
Ingredients
- About 2 tablespoons very thinly sliced red onion
- 3 tablespoons ginger, peeled and coarsely chopped
- 1 garlic clove, peeled
- 3 tablespoons sesame seeds
- salt
- 1 small bunch cilantro, stems and leaves, washed well and dried
- ⅓ cup neutral oil, like grape seed
- Juice from ½ a lime, about 1 tablespoon
- ¼ teaspoon soy sauce
- 10 ounces fresh ramen noodles
Instructions
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