Luca Mancinis Pollo ripeno alle castagne e tartufo nero Chestnut and Black Truffle Stuffed Roast Chicken

Luca Mancini’s Pollo ripeno alle castagne e tartufo nero (Chestnut and Black Truffle Stuffed Roast Chicken)

Luca Mancini’s Pollo ripeno alle castagne e tartufo nero (Chestnut and Black Truffle Stuffed Roast Chicken)

By The Daily Meal
Serves 6

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Details
  • Servings:   6
  • Calories:   1269
  • Protein:   77g
  •  
  • Fiber:   31g
  • Sugar:   1g
  • Carb Total:   43g
  •  
  • Trans Fat:   1g
  • Saturated:   21g
  • Fat Total:   77g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 1 chicken of 1.2 kg
  • 200 Grams black truffle
  • 2 eggs
  • Sage & rosemary
  • 500 Grams chestnuts
  • 300 Grams fresh spinach
  • 200 Milliliters extra virgin olive oil
  • 200 Grams parmesan cheese
  • Salt & pepper
  • 500 Grams minced chicken meat
Instructions

Luca Mancini’s Pollo ripeno alle castagne e tartufo nero (Chestnut and Black Truffle Stuffed Roast Chicken) serves 6 original recipe by The Daily Meal.

View original preparation instructions

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