BBQ Brisket Crockpot Style
Ingredients
- 2 pounds beef brisket
- 1 teaspoon salt plus extra for initial rubdown
- Fresh ground pepper
- 2 cups bbq sauce
- 2 teaspoons Worcestershire sauce
- 2 teaspoons garlic powder
- 1 teaspoon onion powder or minced onion
- 1/2 teaspoon dry mustard
- 1/4 teaspoon cayenne pepper
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