All Beef Tamales

All-Beef Tamales

All-Beef Tamales


10 hours 30 minutes

Details
  • Servings:   22
  • Calories:   185
  • Protein:   19g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   18g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   4g
  •  
  • Dish:   main course
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Cuisine
  • south american
Ingredients
  • 1 pound 8 ounces ground beef chuck
  • 1 tablespoon plus 2 teaspoons garlic salt
  • 1 tablespoon plus 1 teaspoon salt
  • 2 teaspoons cayenne pepper
  • 2 tablespoons beef kidney fat, melted
  • 1 tablespoon minced garlic
  • 1 tablespoon minced onion
  • 2 teaspoons cumin
  • 1 pound white cornmeal
  • 1/4 cup chili seasoning blend
  • 1/4 cup beef kidney fat, melted
  • 2 tablespoons finely minced onion
  • 1 tablespoon finely minced garlic
  • 1 tablespoon salt
  • 2 teaspoons cumin powder
  • 1 teaspoon cayenne pepper
  • 1 teaspoon garlic powder
  • Chili, for serving
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