Authentic Kik Alicha Ethiopian Split Pea Puree recipes

Authentic Kik Alicha (Ethiopian Split Pea Puree) recipes

Authentic Kik Alicha (Ethiopian Split Pea Puree) recipes


1 hour 15 minutes

Details
  • Servings:   4
  • Calories:   250
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 2 large red onions, chopped (300g)
  • 1 tbsp oil
  • 6 garlic cloves, minced
  • 1 tsp fresh ginger, minced
  • 3 cups water
  • 1/2 tsp turmeric
  • 3/4 tsp salt
  • freshly ground pepper
  • 1/2 green chili, deseeded and minced (optional, add to taste)
  • 1 cup yellow split peas, soaked overnight and rinsed
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