Ethiopian Lentil Curry
If you have approximately 1 hour and 15 minutes to spend in the kitchen, Ethiopian Lentil Curry
Authentic Kik Alicha Ethiopian Split Pea Puree recipes
Details
- Servings: 4
- Diet: High-Fiber
- Meal: lunch, dinner
- Dish: main course
Cuisine
- american
Ingredients
- 2 large red onions, chopped (300g)
- 1 tbsp oil
- 6 garlic cloves, minced
- 1 tsp fresh ginger, minced
- 3 cups water
- 1/2 tsp turmeric
- 3/4 tsp salt
- freshly ground pepper
- 1/2 green chili, deseeded and minced (optional, add to taste)
- 1 cup yellow split peas, soaked overnight and rinsed
Instructions
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