Spanokopita Style Hand Pies Recipe

Spanokopita-Style Hand Pies Recipe

Spanokopita-Style Hand Pies Recipe


1 hour 15 minutes

Details
  • Servings:   4
  • Calories:   390
  • Protein:   14g
  •  
  • Fiber:   3g
  • Sugar:   3g
  • Carb Total:   12g
  •  
  • Trans Fat:   0g
  • Saturated:   12g
  • Fat Total:   33g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Ingredients
  • 1/4 cup olive oil
  • 1 medium onion, finely chopped
  • 3 cloves garlic, minced
  • 10 ounces fresh spinach
  • 1/4 pound mild feta cheese
  • 1/4 pound manouri cheese
  • Zest of one lemon, plus juice, if needed
  • 1 teaspoon nutmeg, freshly grated
  • 2 tablespoons dill, finly chopped
  • Flour, for dusting
  • 1 sheet puff pastry, thawed
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